2shea's Salty Dog
599 S Collier Blvd #105, Marco Island
Oct 15, 2025
Routine - Food
Disposition
Inspection Completed - No Further Action
Inspector's notes
- Basic·Storage/handling of clean equipment, utensils; air dryingCorrected on-site
Silverware/utensils stored upright with the food-contact surface up. In the service area there are forks stored with the food contact surface up. Operator corrected the storage of the forks.
24-18-4 - Basic·Plumbing installed and maintained; mop sink; backflow prevention
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink.the hand wash-sink between the cook line and the dishwasher is very slow draining.
29-20-5 - Intermediate·Handwashing supplies and handwash sign providedCorrected on-site
No paper towels or mechanical hand drying device provided at handwash sink. There are no paper towels at the hand washing sink at the bar. Operator provided paper towels.
31B-02-4 - Intermediate·Employee health knowledge; ill/symptomatic employee
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employers began reading and signing the employee health reporting agreements. **Corrective Action Taken**
11-26-1 - Intermediate·Chemicals/toxic substances
Spray bottle containing toxic substance not labeled. There are unlabeled chemical spray bottles in the dish washing area.
41-17-4
Violation codes
5 categories| Count | Violation |
|---|---|
| 1 | Employee health knowledge; ill/symptomatic employee |
| 1 | Storage/handling of clean equipment, utensils; air drying |
| 1 | Plumbing installed and maintained; mop sink; backflow prevention |
| 1 | Handwash sinks; handwashing supplies and sign provided |
| 1 | Chemicals/toxic substances |