Arthrex

Arthrex

1370 Creekside Blvd, Naples

Dec 4, 2025

Routine - Food

Follow-Up
4Total
1High
1Intermediate
2Basic

Disposition

Inspection Completed - No Further Action

Inspector's notes

  • Basic·Employee eating, drinking, tasting food, smokingCorrected on-site

    Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed open employee bottle of water stored on spice/ prep table. Operator moved water.

    12B-07-4
  • Basic·Dishwashing facilities; chemical test kits; gauges

    Inaccurate/damaged temperature and/or pressure gauge(s) on dishmachine. Observed temperature gauge on hot water sanitizing dishmachine not accurate.

    16-38-5
  • High Priority·Separating raw animal foods from each other, RTE foodsCorrected on-site

    Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored above cooked chicken. Operator moved raw chicken.

    08A-05-6
  • Intermediate·Food protection during preparation, storage and displayRepeat

    Whole fruit displayed for self-service not wrapped and no utensils provided. Observed apples on the buffet line not wrapped.

    08B-15-4

Violation codes

3 categories
CountViolation
2Raw/RTE food separation; food protection during prep and storage
1Handwashing; employee hygiene
1Dishwashing facilities; chemical test kits; gauges