Beef O'Brady's
7385 Radio Rd Ste 100, Naples
Dec 15, 2025
Routine - Food
Disposition
Call Back - Admin. complaint recommended
Inspector's notes
- Basic·Food-contact and nonfood-contact surfaces designed, constructed, maintained
- From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable at cook line. **Warning** - From follow-up inspection 20
14-09-4 - Basic·Single-service and single-use items; premises maintained
5: **Time Extended**
25-12-1 - Basic·Employee personal belongings
- From initial inspection : Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone and jacket stored on prep area near cook line. **Warning** - From follow-up inspection 20
40-06-5 - Basic·Single-service and single-use items; premises maintained
5: Employee bag stored over sugar box at server station.
25-12-1 - Basic·Floors, walls, ceilings properly constructed and clean
- From initial inspection : Basic - Floor soiled/has accumulation of debris at kitchen and bar area under equipments. **Warning** - From follow-up inspection 20
36-73-4 - Basic·Single-service and single-use items; premises maintained
5: Floor soiled/has accumulation of debris at kitchen area under equipments and under shelves in walk-in cooler.
25-12-1 - Basic·Nonfood-contact surfaces clean
- From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of the hood soiled with grease. Interior of mop sink soiled with mold like substance. **Warning** - From follow-up inspection 20
23-03-4 - Basic·Single-service and single-use items; premises maintained
5: Interior of the hood soiled with grease.
25-12-1 - Basic·Food-contact and nonfood-contact surfaces designed, constructed, maintained
- From initial inspection : Basic - Walk-in cooler shelves with rust that has pitted the surface. **Warning** - From follow-up inspection 20
14-17-4 - Basic·Single-service and single-use items; premises maintained
5:
25-12-1 - Basic·Cleaning and maintenance equipment
- From initial inspection : Basic - Wet mop not stored in a manner to allow the mop to dry near ice machine. **Warning** - From follow-up inspection 20
42-01-4 - Basic·Single-service and single-use items; premises maintained
5: Wet mop not stored in a manner to allow the mop to dry near ice machine.
25-12-1 - High Priority·No presence or breeding of insects/rodents/pests
- From initial inspection : High Priority - 17 live, small flying insects found on the wall at bar area. **Warning** - From follow-up inspection 20
35A-02-7 - Basic·Single-service and single-use items; premises maintained
5: Small flying insects found; 7 on the wall at server station 9 under the dishmachine 4 at mop sink
25-12-1
Violation codes
6 categories| Count | Violation |
|---|---|
| 2 | Food-contact and nonfood-contact surfaces designed, constructed, maintained |
| 1 | Nonfood-contact surfaces clean |
| 1 | Insects/rodents/pests; outer openings protected |
| 1 | Floors, walls, ceilings properly constructed and clean |
| 1 | Employee personal belongings |
| 1 | Cleaning and maintenance equipment |