Bleu Provence Cove
1234 S 8 St, Naples
Nov 14, 2025
Routine - Food
2Total
0High
0Intermediate
2Basic
Disposition
Inspection Completed - No Further Action
Inspector's notes
- Basic·In-use food dispensing utensils properly stored
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils stored in standing water only reaching 91F. Chef turned on burner to heat water. **Corrective Action Taken**
10-07-4 - Basic·Food items properly labeled; original containerCorrected on-site
Working containers of food removed from original container not identified by common name. Observed flour and sugar not labeled. Chef labeled product.
02D-01-5
Violation codes
2 categories| Count | Violation |
|---|---|
| 1 | Consumer advisory; food labeling; date marking |
| 1 | In-use food dispensing utensils properly stored |