Brooks Burgers
330 9 St S, Naples
Oct 1, 2026
Routine - Food
6Total
2High
1Intermediate
3Basic
Disposition
Inspection Completed - No Further Action
Violation codes
4 categories| Count | Violation |
|---|---|
| 2 | Temperature control for safety foods (receiving, holding, cooking, cooling, reheating) |
| 1 | Handwashing; employee hygiene |
| 1 | Dishwashing facilities; chemical test kits; gauges |
| 2 | Bathrooms |