Campiello
1177 3 St S, Naples
Sep 10, 2026
Routine - Food
3Total
1High
0Intermediate
2Basic
Disposition
Administrative complaint recommended
Violation codes
3 categories| Count | Violation |
|---|---|
| 1 | Temperature control for safety foods (receiving, holding, cooking, cooling, reheating) |
| 1 | Handwashing; employee hygiene |
| 1 | Dishwashing facilities; chemical test kits; gauges |