Food and Thought 2
7941 Airport Pulling Rd N, Naples
May 4, 2026
Routine - Food
Disposition
Warning Issued
Inspector's notes
- Basic·Food-contact and nonfood-contact surfaces designed, constructed, maintained
Cutting board has cut marks and is no longer cleanable at cook line. **Warning**
14-09-4 - Basic·Single-service and single-use items; premises maintainedCorrected on-site
Single-service stored uncovered at server station. Operator stored coffee filters covered. **Warning**
25-05-4 - Intermediate·Time as a Public Health Control
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Operator has 4 hours time marked on raw shell eggs and butter near cook line without written procedures. Provided operator the time as public health control form. **Corrective Action Taken** **Warning**
03F-10-5 - Intermediate·State approved food handler training; employee training
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-05-5 - Intermediate·Chemicals/toxic substancesCorrected on-site
Spray bottle containing toxic substance not labeled at server station. Operator labeled the spray bottle. **Warning**
41-17-4
Violation codes
5 categories| Count | Violation |
|---|---|
| 1 | Temperature control for safety foods (receiving, holding, cooking, cooling, reheating) |
| 1 | Food-contact and nonfood-contact surfaces designed, constructed, maintained |
| 1 | Single-service and single-use items; premises maintained |
| 1 | Chemicals/toxic substances |
| 1 | Food management certification; employee training |