Green Apron
771 Airport Rd N Ste 3, Naples
Oct 1, 2025
Routine - Food
Disposition
Inspection Completed - No Further Action
Inspector's notes
- High Priority·Food safe and unadulterated; sound condition
Dented/rusted cans present. See stop sale. Observed two cans of sliced peaches, one can of mandarin oranges and one can of chick peas dented at seams.
01B-01-4 - High Priority·Food safe and unadulterated; sound condition
Food with mold-like growth. See stop sale. Observed 4 ounces of sliced cheese with mold like growth.
01B-07-4 - High Priority·Food-contact and nonfood-contact surfaces designed, constructed, maintainedCorrected on-site
Non-food grade paper/paper towel used as liner for food container. Educated operator on proper use of paper towels. Operator moved for proper storage.
14-86-1 - High Priority·Date marking ready-to-eat (RTE) PH/TCS foods
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed 4 pounds of cut turkey and 8 ounces of cooked pasta dated 9/19/2025.
02C-01-5 - High Priority·Food safe and unadulterated; sound condition
Stop Sale issued due to food not being in a wholesome, sound condition. Observed 4 pounds of cut turkey and 8 ounces of cooked pasta dated 9/19/2025.
01B-13-4 - Intermediate·Food manager certification; knowledge/active managerial controlCorrected on-site
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed no manager present with six food handler working. Observed manager arrived before end of inspection.
53A-05-6 - Intermediate·Handwashing supplies and handwash sign providedCorrected on-site
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink in prep kitchen. Operator provided paper towels.
31B-02-4 - Intermediate·Chemicals/toxic substances
Spray bottle containing toxic substance not labeled. Observed spray bottle of chemical unlabeled.
41-17-4
Violation codes
6 categories| Count | Violation |
|---|---|
| 3 | Food from approved source; safe and unadulterated |
| 1 | Consumer advisory; food labeling; date marking |
| 1 | Food-contact and nonfood-contact surfaces designed, constructed, maintained |
| 1 | Handwash sinks; handwashing supplies and sign provided |
| 1 | Chemicals/toxic substances |
| 1 | Food management certification; employee training |