High Point Country Club
1100 High Point Dr, Naples
Dec 17, 2025
Routine - Food
3Total
2High
0Intermediate
1Basic
Disposition
Inspection Completed - No Further Action
Inspector's notes
- Basic·Food-contact surfaces clean and sanitized
Accumulation of orange mold-like substance in the interior of the ice machine/bin.
22-20-5 - High Priority·Food-contact surfaces clean and sanitizedCorrected on-site
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm); operator fixed machine during inspection. Final reading; Dishwasher (Chlorine 100ppm).
22-41-4 - High Priority·Current license, properly displayedCorrected on-site
Operating with an expired Division of Hotels and Restaurants license. Expired on 12/1/25. Operator renewed at time of inspection.
50-17-3
Violation codes
2 categories| Count | Violation |
|---|---|
| 2 | Food-contact surfaces clean and sanitized |
| 1 | Current license, properly displayed |