J Alexander's Restaurant
8860 Tamiami Trl N Unit 103, Naples
Aug 25, 2025
Routine - Food
3Total
1High
1Intermediate
1Basic
Disposition
Inspection Completed - No Further Action
Inspector's notes
- Basic·In-use food dispensing utensils properly storedCorrected on-site
In-use knife/knives stored in cracks between pieces of equipment. On front line, observed knife between equipment. Operator removed knife.
10-17-4 - High Priority·Separating raw animal foods from each other, RTE foodsCorrected on-site
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw ground beef being stored over whole muscle intact beef in Walk in cooler. Operator rearranged products.
08A-20-5 - Intermediate·Handwash sink(s) installed, accessibleCorrected on-site
Handwash sink used for purposes other than handwashing. Observed Hand washing sink at bar being used as a dump sink. Operator removed colander for dumping beverages.
31A-11-4
Violation codes
3 categories| Count | Violation |
|---|---|
| 1 | Raw/RTE food separation; food protection during prep and storage |
| 1 | In-use food dispensing utensils properly stored |
| 1 | Handwash sinks; handwashing supplies and sign provided |