La Casa Del Taco Molcajetes
1716 Airport Pulling Rd S, Naples
Dec 15, 2025
Routine - Food
Disposition
Call Back - Admin. complaint recommended
Inspector's notes
- Basic·Garbage and refuse; premises maintainedRepeat
- From initial inspection : Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. The grease receptacle is on a gravel and dirt surface. **Warning** - From follow-up inspection 20
33-23-4 - Basic·Single-service and single-use items; premises maintained
5: The grease receptacle is still on a gravel and dirt surface. **Time Extended**
25-12-1 - Basic·Nonfood-contact surfaces clean
- From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a buildup of grease on the interior of the hood and on the hood filters. **Warning** - From follow-up inspection 20
23-03-4 - Basic·Single-service and single-use items; premises maintained
5: There is a buildup of grease on the interior of the hood that is running down. **Time Extended**
25-12-1 - High Priority·Separating raw animal foods from each other, RTE foods
- From initial inspection : High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In the walk i. Cooler raw beef is stored above cooked chicken snd cooked carrots. **Warning** - From follow-up inspection 20
08A-05-6 - Basic·Single-service and single-use items; premises maintained
5: In the walk in cooler raw beef is stored above cooked pork.
25-12-1 - Intermediate·Shellstock tags; comminglingRepeat
- From initial inspection : Intermediate - Clam/mussel/oyster tags not marked with last date served. There are multiple oyster tags that are not marked with the last date sold. **Warning** - From follow-up inspection 20
01C-03-4 - Basic·Single-service and single-use items; premises maintained
5: **Time Extended**
25-12-1
Violation codes
4 categories| Count | Violation |
|---|---|
| 1 | Food from approved source; safe and unadulterated |
| 1 | Raw/RTE food separation; food protection during prep and storage |
| 1 | Nonfood-contact surfaces clean |
| 1 | Garbage and refuse; premises maintained |