La Casa Del Taco Molcajetes
1716 Airport Pulling Rd S, Naples
Apr 1, 2026
Complaint Full
Disposition
Call Back - Extension given, pending
Inspector's notes
- Basic·Dishwashing facilities; chemical test kits; gauges
- From initial inspection : Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. The dishwasher is not functioning properly, it will not draw soap. **Warning** - From follow-up inspection 20
16-55-4 - Basic·Garbage and refuse disposal
1: Dishwasher is still inoperable, all wear washing is being done in the triple sink. **Time Extended**
26-04-0 - Basic·Floors, walls, ceilings properly constructed and clean
- From initial inspection : Basic - Floor tiles missing and/or in disrepair. There is a large area in the walk in cooler where the floor tiles are broken and missing leaving a 2 inch deep hole in the floor. **Warning** - From follow-up inspection 20
36-17-5 - Basic·Garbage and refuse disposal
1: **Time Extended**
26-04-0 - Basic·Food protection during preparation, storage and display
- From initial inspection : Basic - Food stored outside. There are three chest freezers stored outside the back door. **Warning** - From follow-up inspection 20
08B-42-4 - Basic·Garbage and refuse disposal
1: **Time Extended**
26-04-0 - Basic·Food-contact and nonfood-contact surfaces designed, constructed, maintained
- From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. There is a heavy buildup of ice in multiple white chest freezers outside the back door. There is a buildup on the walk in freezer door frame that prevents the door from closing. **Warning** - From follow-up inspection 20
14-69-4 - Basic·Garbage and refuse disposal
1: **Time Extended**
26-04-0 - Basic·Garbage and refuse; premises maintained
- From initial inspection : Basic - Open dumpster lid. **Warning** - From follow-up inspection 20
33-16-4 - Basic·Garbage and refuse disposal
1: The dumpster lid is open. **Time Extended**
26-04-0 - Basic·Plumbing installed and maintained; mop sink; backflow prevention
- From initial inspection : Basic - Plumbing system in disrepair. The cold water faucet at the hand washing sink in the kitchen is inoperable. **Warning** - From follow-up inspection 20
29-08-4 - Basic·Garbage and refuse disposal
1: **Time Extended**
26-04-0 - High Priority·Food-contact surfaces clean and sanitized
- From initial inspection : High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm). **Warning** - From follow-up inspection 20
22-41-4 - Basic·Garbage and refuse disposal
1: Dishwasher is still inoperable, chlorine sanitizer in the triple sink 100ppm. **Time Extended**
26-04-0 - Intermediate·Shellstock tags; commingling
- From initial inspection : Intermediate - Clam/mussel/oyster tags not marked with last date served. Oyster tags are not marked with the last date sold. **Warning** - From follow-up inspection 20
01C-03-4 - Basic·Garbage and refuse disposal
1: **Time Extended**
26-04-0
Violation codes
8 categories| Count | Violation |
|---|---|
| 1 | Food from approved source; safe and unadulterated |
| 1 | Raw/RTE food separation; food protection during prep and storage |
| 1 | Food-contact and nonfood-contact surfaces designed, constructed, maintained |
| 1 | Dishwashing facilities; chemical test kits; gauges |
| 1 | Food-contact surfaces clean and sanitized |
| 1 | Plumbing installed and maintained; mop sink; backflow prevention |
| 1 | Garbage and refuse; premises maintained |
| 1 | Floors, walls, ceilings properly constructed and clean |