← Mangos Dockside Bistro

Mangos Dockside Bistro

760 N Collier Blvd Ste 109, Marco Island

Oct 3, 2025

Routine - Food

Met Standard
3Total
1High
0Intermediate
2Basic

Disposition

Inspection Completed - No Further Action

Inspector's notes

  • Basic·Food-contact and nonfood-contact surfaces designed, constructed, maintainedCorrected on-site

    Bowl or other container with no handle used to dispense food. There is a bowl with no handle inside a pan of cooked pasta. Operator removed the bowl.

    14-01-5
  • Basic·Food-contact and nonfood-contact surfaces designed, constructed, maintained

    Ice buildup in reach-in freezer and/or walk-in freezer. There is a buildup of ice on the back of the fan housing in the walk in freezer.

    14-69-4
  • High Priority·Separating raw animal foods from each other, RTE foodsCorrected on-site

    Raw animal food stored over/not properly separated from ready-to-eat food. In the reach in cooler in the storage area cold smokes salmon is stored above ready to eat charcuterie. Operator moved items to proper storage order.

    08A-05-6

Violation codes

2 categories
CountViolation
1Raw/RTE food separation; food protection during prep and storage
2Food-contact and nonfood-contact surfaces designed, constructed, maintained