Mangos Dockside Bistro
760 N Collier Blvd Ste 109, Marco Island
Feb 18, 2026
Routine - Food
Disposition
Inspection Completed - No Further Action
Inspector's notes
- Basic·In-use food dispensing utensils properly storedCorrected on-site
In-use tongs stored on equipment door handle between uses.there are tongs on an oven door handle. Operator removed the tongs.
10-20-4 - Basic·Nonfood-contact surfaces clean
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a buildup of grease on the hood filters.
23-03-4 - Intermediate·Consumer advisory for other raw/undercooked animal productsCorrected on-site
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. The smoked salmon in the lox flatbread is not identified as raw/undercooked. Operator added the reminder to the breakfast menus next to the Lox flatbread.
02B-01-5 - Intermediate·Chemicals/toxic substancesCorrected on-site
Spray bottle containing toxic substance not labeled. There is an unlabeled chemical spray bottle at the host stand and at the bar. Operator labeled the spray bottles.
41-17-4
Violation codes
4 categories| Count | Violation |
|---|---|
| 1 | Consumer advisory; food labeling; date marking |
| 1 | In-use food dispensing utensils properly stored |
| 1 | Nonfood-contact surfaces clean |
| 1 | Chemicals/toxic substances |