Napoli on the Bay
13020 Livingston Rd Unit 6, Naples
Aug 7, 2025
Routine - Food
Disposition
Administrative complaint recommended
Inspector's notes
- Basic·Food-contact and nonfood-contact surfaces designed, constructed, maintained
Cardboard used to line food-contact shelves. There is cardboard lining shelves in dry storage, in the upright reach in cooler and in the walk in cooler.
14-05-4 - Basic·Food-contact and nonfood-contact surfaces designed, constructed, maintained
Cardboard used to line nonfood-contact shelves. There is cardboard lining the shelving above the cook line.
14-45-4 - Basic·Employee personal belongingsCorrected on-site
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. There is an employee cellphone on the cutting board of the make table next to the triple sink. Operator removed the cellphone.
40-06-5 - Basic·Food-contact and nonfood-contact surfaces designed, constructed, maintained
Walk-in cooler/freezer shelves with rust that has pitted the surface. The shelving in the walk in cooler is rusted and pitted.
14-17-4 - High Priority·Current license, properly displayed
Operating with an expired Division of Hotels and Restaurants license. Establishment is open operating and serving the public.
50-17-3 - Intermediate·State approved food handler training; employee training
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee training expired for Arnano.
53B-14-5
Violation codes
4 categories| Count | Violation |
|---|---|
| 3 | Food-contact and nonfood-contact surfaces designed, constructed, maintained |
| 1 | Employee personal belongings |
| 1 | Current license, properly displayed |
| 1 | Food management certification; employee training |