Nautical Bowl
740 N Collier Blvd, Marco Island
Jan 14, 2026
Routine - Food
Disposition
Call Back - Admin. complaint recommended
Inspector's notes
- Basic·Clean clothes; hair restraints; jewelry; fingernails
- From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation. - From follow-up inspection 20
13-03-4 - Basic·Garbage and refuse disposal
4: There is an employee with no hair restraint preparing food. **Time Extended**
26-01-1 - High Priority·Current license, properly displayed
- From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. Restaurant license expired on 12/1/2024. - From follow-up inspection 20
50-17-3 - Basic·Garbage and refuse disposal
4: The establishment license expired on December 1, 2024.
26-01-1 - Intermediate·Food manager certification; knowledge/active managerial control
- From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Unable to provide proof of any food manager certification. - From follow-up inspection 20
53A-07-6 - Basic·Garbage and refuse disposal
4: Operator unable to provide proof of food safety manager)s certification.
26-01-1 - Intermediate·State approved food handler training; employee training
- From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Unable to provide proof of any employee food safety training. - From follow-up inspection 20
53B-01-5 - Basic·Garbage and refuse disposal
4: Operator unable to provide proof of any required employee food safety training.
26-01-1
Violation codes
3 categories| Count | Violation |
|---|---|
| 1 | Clean clothes; hair restraints; jewelry; fingernails |
| 1 | Current license, properly displayed |
| 2 | Food management certification; employee training |