Ristorante Da Vinci
599 S Collier Boulevard #215-217, Marco Island
Oct 6, 2025
Routine - Food
4Total
0High
2Intermediate
2Basic
Disposition
Inspection Completed - No Further Action
Inspector's notes
- Basic·Employee personal belongingsCorrected on-site
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. There is an employee cellphone on top of a pan of cooked puff pastry. Operator removed the employee cellphone.
40-06-5 - Basic·Nonfood-contact surfaces clean
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a buildup of grease on the hood filters.
23-03-4 - Intermediate·Shellstock tags; commingling
Clam/mussel/oyster tags not marked with last date served. The clam and mussel tags are not marked with the last date sold.
01C-03-4 - Intermediate·Food-contact surfaces clean and sanitized
Food-contact surface soiled with food debris, mold-like substance or slime. There is a buildup of food debris behind the blade of the slicer.
22-02-4
Violation codes
4 categories| Count | Violation |
|---|---|
| 1 | Food from approved source; safe and unadulterated |
| 1 | Food-contact surfaces clean and sanitized |
| 1 | Nonfood-contact surfaces clean |
| 1 | Employee personal belongings |