Rod and Gun Lodge

Rod and Gun Lodge

200 Hibiscus St, Everglades City

Apr 17, 2026

Routine - Food

Met Standard
3Total
1High
1Intermediate
1Basic

Disposition

Inspection Completed - No Further Action

Inspector's notes

  • Basic·Food-contact and nonfood-contact surfaces designed, constructed, maintained

    Equipment in poor repair. Both door gaskets on the upright cooler are damaged.

    14-11-5
  • High Priority·Separating raw animal foods from each other, RTE foodsCorrected on-site

    Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In upright reach in cooler raw ground beef is stored above raw scallops. Operator moved items to proper storage.

    08A-20-5
  • Intermediate·State approved food handler training; employee training

    Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee training for Taylor Caple is expired.

    53B-14-5

Violation codes

3 categories
CountViolation
1Raw/RTE food separation; food protection during prep and storage
1Food-contact and nonfood-contact surfaces designed, constructed, maintained
1Food management certification; employee training