Tacos & Tequila Cantina
4834 Davis Blvd, Naples
Sep 3, 2025
Routine - Food
4Total
0High
0Intermediate
4Basic
Disposition
Inspection Completed - No Further Action
Inspector's notes
- Basic·Food-contact surfaces clean and sanitized
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Located on the ceiling of the ice machine.
22-20-5 - Basic·Food-contact and nonfood-contact surfaces designed, constructed, maintained
Cast iron used as a food-contact surface other than only for cooking. Nachos served in cast iron pans not used through the entire cooking process.
14-27-4 - Basic·In-use food dispensing utensils properly storedCorrected on-site
In-use tongs stored on equipment door handle on cook line and deep fryer door handle.
10-20-4 - Basic·Storage/handling of clean equipment, utensils; air dryingCorrected on-site
Silverware/utensils stored upright with the food-contact surface up on dishwasher machine.
24-18-4
Violation codes
4 categories| Count | Violation |
|---|---|
| 1 | In-use food dispensing utensils properly stored |
| 1 | Food-contact and nonfood-contact surfaces designed, constructed, maintained |
| 1 | Food-contact surfaces clean and sanitized |
| 1 | Storage/handling of clean equipment, utensils; air drying |