The Deck at 560

The Deck at 560

560 S. Collier Blvd, Marco Island

May 22, 2026

Complaint Full

Follow-Up
5Total
2High
1Intermediate
2Basic

Disposition

Inspection Completed - No Further Action

Inspector's notes

  • Basic·Food protection during preparation, storage and display

    Damaged/spoiled/recalled food not properly segregated. On the can rack in dry storage there is one number 10 con if refried beans and two number 5 cans of tomato sauce that are dented. See stop sale.

    08B-20-4
  • Basic·In-use food dispensing utensils properly stored

    In-use utensil stored in standing water less than 135 degrees Fahrenheit. There are utensils in 92F standing water. Operator moved the container to the flat top grill. **Corrective Action Taken**

    10-07-4
  • High Priority·Food safe and unadulterated; sound condition

    Dented cans present. See stop sale. Damaged/spoiled/recalled food not properly segregated. On the can rack in dry storage there is one number 10 con if refried beans and two number 5 cans of tomato sauce that are dented.

    01B-01-4
  • High Priority·Separating raw animal foods from each other, RTE foodsCorrected on-site

    Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In the walk i. Cooler in the storage area raw chicken is stored over raw pork, raw sausage is stored over raw pork, raw ground beef is stored over raw whole muscle beef. Operator moved items to proper storage.

    08A-20-5
  • Intermediate·Food protection during preparation, storage and display

    Whole fruit displayed for self-service not wrapped and no utensils provided. There are apples available for customer self service that are not individually wrapped on the breakfast buffet.

    08B-15-4

Violation codes

3 categories
CountViolation
1Food from approved source; safe and unadulterated
3Raw/RTE food separation; food protection during prep and storage
1In-use food dispensing utensils properly stored