The Hangout by Two Guys
2360 Pine Ridge Road, Naples
Jul 18, 2025
Routine - Food
5Total
1High
1Intermediate
3Basic
Disposition
Inspection Completed - No Further Action
Inspector's notes
- Basic·Dishwashing facilities; chemical test kits; gauges
Accumulation of debris inside warewashing machine. There used to be an accumulation of scale inside the dishwasher.
16-03-4 - Basic·Dishwashing facilities; chemical test kits; gauges
Accumulation of debris on exterior of warewashing machine.
16-21-4 - Basic·Food protection during preparation, storage and display
Food stored on floor. There are multiple cases of food stored on the floor in the walk in freezer.
08B-38-4 - High Priority·Receiving and holding PH/TCS foods cold
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the reach in cooler on the cook line liquid egg whites (46F - Cold Holding); milk (46F - Cold Holding). Operator iced the egg white and milk. **Corrective Action Taken**
03A-02-5 - Intermediate·Dishwashing facilities; chemical test kits; gaugesRepeat
No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
16-62-1
Violation codes
3 categories| Count | Violation |
|---|---|
| 1 | Temperature control for safety foods (receiving, holding, cooking, cooling, reheating) |
| 1 | Raw/RTE food separation; food protection during prep and storage |
| 3 | Dishwashing facilities; chemical test kits; gauges |